HAZELNUT

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HAZELNUT

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  • Classic Mini Cremjn

    Invented in Turin in 1858, this tasty chocolate has a typical cube shape and has an irresistibly soft texture. The Mini Cremjn is an exclusive artisanal creation of Wool & Chocolate, which maintains the characteristic three layers, but in an original mignon format. Delicious and perfect for any occasion, the Classic version is made with fine cocoa and hazelnuts.

    INGREDIENTS (in order of weight); quantity in percentages

    Hazelnut paste 33%, sugar 28.5%, cocoa butter 15%, cocoa mass 12%, whole milk powder 11%, emulsifier: soya lecithin, natural vanilla flavouring

    May contain traces of other nuts, eggs, sulphur dioxide.

    price:€15.00

  • Giandujottino al caffè

    The classic Giandujottino is reinvented in an elegant mignon version, as an original and tasty interpretation of the chocolate that has been the symbol of Turin’s confectionery industry since 1800. Handcrafted with selected ingredients, this very fine chocolate is enhanced with PGI Piedmont hazelnuts, creating an unmistakable taste and texture. This is an absolute protagonist of any sweet moment.

    INGREDIENTS (in order of weight); quantity in percentages

    Piedmont hazelnut PGI 30% (EU), sugar, cocoa paste (non-EU), cocoa butter, whole milk powder, flavouring 0.5%, emulsifier: soya lecithin, natural vanilla flavouring.

    May contain other nuts. Gluten-free.

  • Gianduiotti Classici Al Gusto Di Agrumi Di Sicilia

    Giandujottino with Sicilian Citrus Fruits

    The classic Giandujottino is reinvented in an elegant mignon version, as an original and tasty interpretation of the chocolate that has been the symbol of Turin’s confectionery industry since 1800. Handcrafted with selected ingredients, this very fine chocolate is enhanced with PGI Piedmont hazelnuts, creating an unmistakable taste and texture. This is an absolute protagonist of any sweet moment.

    INGREDIENTS (in order of weight); quantity in percentages

    Piedmont hazelnut PGI 30% (EU), sugar, cocoa paste (non-EU), cocoa butter, whole milk powder, orange essential oil 0.5%, emulsifier: soya lecithin, natural flavouring: vanilla.

    May contain other nuts. Gluten-free.

    price:€15.00

  • Salted Giandujottino

    The classic Giandujottino is reinvented in an elegant mignon version, as an original and tasty interpretation of the chocolate that has been the symbol of Turin’s confectionery industry since 1800. Handcrafted with selected ingredients, this very fine chocolate is enhanced with PGI Piedmont hazelnuts, creating an unmistakable taste and texture. This is an absolute protagonist of any sweet moment.

    INGREDIENTS (in order of weight); quantity in percentages

    Piedmont hazelnut PGI 30% (EU), sugar, cocoa paste (non-EU), cocoa butter, whole milk powder, salt flower 0.6%, emulsifier: soya lecithin, natural vanilla flavouring.

    May contain other nuts. Gluten-free.
    Store in a cool, dry place.

  • White Tartufjno

    Excellent craftsmanship and fine ingredients come together in the White Tartufjno, a classic recipe with fragrant hazelnuts, fine white chocolate and nougat enriched with a dusting of cocoa. This is a creamy pleasure to be enjoyed on any occasion and a real treat for the palate.

    INGREDIENTS (in order of weight); quantity in percentages

    Sugar 28.97%, hazelnut paste 28%, cocoa butter 18.38%, whole milk powder 14.64%, hazelnut kernels 5%: hazelnuts 50%, honey, sugar glucose syrup, egg white, wafers, flavouring, cocoa powder 1.81%, soya lecithin, natural vanilla flavouring.

     

    May contain traces of other nuts, eggs, sulphur dioxide.

  • Black Tartufjno

    Excellent craftsmanship and fine ingredients come together in the White Tartufjno, a classic recipe with fragrant hazelnuts, fine white chocolate and nougat enriched with a dusting of cocoa. This is a creamy pleasure to be enjoyed on any occasion and a real treat for the palate.

    INGREDIENTS (in order of weight); quantity in percentages

    Cocoa paste 42,12%, hazelnut paste 30%, sugar 16,06% hazelnut kernels 5%, hazelnut kernels: 5%: hazelnuts 50%, honey, sugar, glucose syrup, egg white, wafers, flavouring cocoa powder 1,81%, emulsifier: soya lecithin, natural vanilla flavouring

    May contain traces of other nuts, eggs, sulphur anhydride.

  • Soft Nougat with Almonds and Pistachios

    Perfect any time of the day, this Soft Nougat is prepared with artisanal methods, according to tradition and with selected ingredients, enriched with almonds and pistachios. This nougat is an irresistible triumph of sensations, emotions and scents.

    INGREDIENTS

    Almonds 27%, sugar, honey, pistachios 16%, glucose syrup, egg white, potato starch, wafer (potato starch, water, olive oil). May contain hazelnuts.

    Gluten-free. Made in Italy. Ingredients from EU and non-EU.

     

  • Crumbly Nougat with Hazelnuts

    Perfect any time of the day, this Crumbly Nougat is prepared with artisanal methods and according to the traditional recipe that enhances the excellent ingredients of the territory such as the PGI Piedmont Hazelnut.
    This nougat is an irresistible triumph of sensations, emotions and scents.

    INGREDIENTS

    “Nocciolata Piemonte PGI” 44%, honey, sugar, glucose syrup, wafer (potato starch, water, olive oil), food jelly, natural flavouring.

    May contain almonds and pistachios. Gluten-free.

     

  • Gianduja Cream Spread

    The very best ingredients are processed with artisanal methods for the finest Gianduja cream spread with crunchy PGI Piedmont Hazelnuts. The captivating flavour of this spread is perfect for moments of guilty pleasure.

    INGREDIENTS (in order of weight):

    Hazelnut Piedmont PGI (40%), sugar, skimmed milk powder, cocoa, cocoa butter, sunflower oil, emulsifier: sunflower lecithin

    May contain traces of other nuts, milk, eggs, sulphur dioxide and soya.

  • White Hazelnut Cream Spread

    The very best ingredients are processed with artisanal methods for the finest spread with crunchy white hazelnuts from Piedmont PGI. The captivating flavour of this spread is perfect for moments of guilty pleasure.

    INGREDIENTS (in order of weight):

    Piedmont hazelnut PGI. (30%), hazelnut paste (27.3%), sugar, milk powder sunflower oil sunflower lecithin, salt.

    May contain traces of other nuts, milk, eggs, sulphur dioxide and soya.